Frymaster (gf14-sd-n) 16" Economy Gas Fryer, Open Pot

US $1,541.00

  • Fargo, North Dakota, United States
  • Jan 31st
Frymaster (GF14-SD) - 16" Economy NATURAL Gas Fryer Product Descriptions: Frymaster GF14-SD, Natural gas, open pot fryer Please Note: Fryer is shown with optional casters. Specifically designed for high-volume frying With the highest efficiency rating from the Department of Energy, the new Frymaster E4 Electric Fryers set the standard for efficient frying. By combining design innovation with the latest developments in electric fryers, the E4 Electric Fryers maximize output and deliver quality in any operation. Featuring rediesgned swing-up elements and easy-to-clean enhanced features, an E4 fryer is frying taken to a higher level -- innovation that will move your business in the right direction. Product Details Features Stainless steel pot, door and cabinet Open-pot design, no tubes, easy to clean Deep cold zone, 1-1/4" (32 mm) IPS ball-type drain valve The large cold zone catches crumbs and sediment from the frying area The GF14 uses a millivolt temperature control circuit Benefits Master jet burners have no burner tube radiants to burn out No burner cleaning or air shutter adjustment is required The open frypot has a large heat transfer area to fry more product per load and has no hard-to-clean tubes Every inch of the frypot and cold zone can be cleaned and wiped down by hand Additional Considerations 1/2" NPT gas inlet Check plumbing codes for proper supply line sizing Allow 6" of clearance between the sides and rear of fryer Allow 24" inches in front for servicing and operation A minimum of 18" clearance should be maintained between the flue outlet and the lower edge of the exhaust hood filter Specs: The open pot design is easy to operate and clean. Master jet burners have no burner tube radiants to burn out; no burner cleaning or air shutter adjustment is required. The open frypot has a large heat transfer area to fry more product per load and has no hard-to-clean tubes. Every inch of the frypot and cold zone can be cleaned and wiped down by hand. The large cold zone catches crumbs and sediment from the frying area. These particles are trapped in the cold zone where they do not carbonize, contaminate shortening or cling to fried products. 30-40 lbs oil capacity, 100,000 BTUs. S/S pot & door, enamel cabinet Dimensions: W: 22" X D: 36" X H: 47" To download the manufacturer's specifications sheet in Adobe® Acrobat®, click here. Spec sheets often take a moment to load, please be patient after clicking on the link. If you cannot open the file, click here to download a free copy of Acrobat® Reader™. Quality Classification This product features the best balance between quality workmanship, useful features and price.
Condition:
New: A brand-new, unused, unopened, undamaged item in its original packaging (where packaging is applicable). Packaging should be the same as what is found in a retail store, unless the item is handmade or was packaged by the manufacturer in non-retail packaging, such as an unprinted box or plastic bag. See the seller's listing for full details. ...
Manufacturer Frymaster
Power Type Gas

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