Lincoln Impinger Single Phase Pizza Conveyor Oven

US $2,499.00

  • Traverse City, Michigan, United States
  • Jun 9th
At Ted's Shed, we also buy and sell used restaurant equipment. Contact us for a shipping quote and payment options via VISA, MC, and DISCOVER. Ted's Shed in Traverse City, Michigan offers the Lincoln Impinger Single Phase Pizza Conveyor Oven, which is a top choice for fast food restaurants, delis, bakeries, and pizza parlors. This oven uses Air Impingement technology that yields consistent, uniform, and mouthwatering food in half the time. With 50 years of industry know-how and quality product promise, Lincoln brings its customers nothing but the best. Its electric baking/finishing oven is self-contained, conveyorized and stackable up to 2 high. This impinger oven has a variable speed continuous platform and conveyorized product movement, eliminating the need for constant tending. It delivers crispy food without it being too dry. The conveyor speed is adjustable from 1 minute to 24-minute cooking time. The removable conveyor and air distribution fingers facilitate easy cleaning. Air fingers on top and bottom ensures that heat is adjusted and controlled by zoning. The technical specifications of the Lincoln Impinger Single Phase Pizza Conveyor Oven include certifications from NSF, UL, and CSA. It operates on 208 volts and 1 phase, with an output of 6,000 watts. It has an operating temperature of 200В°F to 550В°F. This silver oven is made of stainless steel and weighs 203 lbs.
Shows some signs of wear. We have had this tested and refurbished by a certified technician.
Brand Lincoln Impinger
Country/Region of Manufacture United States
Model 1302

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