Rational SCC 62 SelfCooking Center Combi Oven Steam/Convection Electric WOW NICE, US $5,995.00 – Picture 0

Rational SCC 62 SelfCooking Center Combi Oven Steam/Convection Electric WOW NICE, US $5,995.00 – Picture 1

Rational SCC 62 SelfCooking Center Combi Oven Steam/Convection Electric WOW NICE, US $5,995.00 – Picture 2

Rational Scc 62 Selfcooking Center Combi Oven Steam/convection Electric Wow Nice

US $5,995.00

Appleton, Wisconsin, United States
Jan 31st

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THE FOLLOWING DESCRIPTION IS FROM THE SPECIFICATIONS LISTED BY THE MANUFACTURER SelfCooking Center® SCC 62 Electric (6 x 18” x 26”/12 x 12” x 20”) Description: Unit for the automatic cooking (SelfCooking Control® Mode) of roasts, grills, poultry, fish, baked dishes, side dishes, and for automatic Finishing® . Combi-Steamer (Combi-Steamer Mode) for most cooking methods employed in the catering trade, with optional use of steam and hot air, separately, sequentially or combined. Features: High-performance fresh steam generator · Microprocessor-controlled cooking process · Clear control panel with pictograms · Self-explanatory operation With easy-to-read clear text displays which can be read from any angle, Help Function, touch screen, press buttons and central dial with Push Function to confirm entries · Individual programming of at least 350 cooking programs with up to 12 steps · Rack monitoring with individual time programming of each rack in non-stop loading · Adjustable foreign languages display · Free time selection from 0-24 hours · Sensor-controlled cabinet humidity, actual humidity in cabinet can be adjusted and requested on the control panel · Demand-related energy supply · Core temperature probe with 6 measuring points and automatic correction if inserted incorrectly · Positioning aid for core temperature probe · Function Delta-T cooking · Automatic cleaning system independent of mains pressure, with 6 cleaning stages, unsupervised cleaning even overnight · Seamless hygienic cooking cabinet with rounded corners · Automatic, active rinsing and drainage of steam generator by pump · Limescale level of steam generator automatically sensed, automatic indication of when descaling is necessary, limescale level displayed at any time · Menu-guided descaling program · Preselected starting time adjustable for time and date · Temperature unit adjustable in °C or °F · ServiceDiagnostic System with automatic service notices display · Airflow optimized cooking cabinet · Integral, maintenance-free grease extraction system with no additional grease filter · Safety temperature limiter for cabinet and steam generator · Halogen cooking cabinet lighting from shock-proof CERAN glass · Cool down function for fast cabinet fan cooling · Automatic vapor quenching · Humidifying function can be programmed with humidity values from 85 °F-500 °F for Dry Heat and Combination · 5 air speeds programmable · Integral fan impeller brake · Half power setting · Operating and warning displays · Rear-ventilated double glass doors, hinged inside pane for easy cleaning · Door handle with right/left and slam function · Door locking positions · Proximity door contact switch · Drip collector and door drip pan with continuous discharge to unit drain · Press-fit cabinet seal · Lengthwise loading for accessories · Mobile oven rack · Rail distance 2 1/2” · Maximum rack height 5 1/4 ft. when original stand used · U-shaped rack rails with notched recesses for easy loading · All-round heat insulation · Swivel air baffle with quick-release locks · Hinged control panel allows front servicing and inspection · Integral hand shower with infinitely variable regulation, automatic retracting system and integral water shut-off function · Separate solenoid valves for normal and soft water · Height-adjustable feet · HACCP data memory and output via integral USB interface · Material inside and out CrNi steel CNS 304. Technical specification: Electrical connection: Connected load: 21 kW Three Phase 208 V 60 amps 240 V 60 amps Others on request Water connection: 3/4“ NPS for 1/2 “ pressure hose Note: Connect to drinking water only. Shipping weight Net: 314 lbs (142.5 kg) Gross: 335 lbs (152 kg) Cubing packing: 46.9 cu.ft. (1.33 m?) Freight class: 85, F.O.B. Notes: Circuit breaker required Do not use fuses Dedicated ground wire required Drain connection: 2” (50 mm) O.D. (outside diameter) Non-threaded stainless outlet Note: connect only to 2” (50 mm) diameter steam temperature resistant pipe Cooking medium: Moist heat 85 °F-265 °F Dry heat: 85 °F-575 °F Combination: 85 °F-575 °F Steam: 18 kW Dimensions: Capacity: Hot air: 20 kW Width: 42” (1069 mm) Steam pans: 6 x 18” x 26” Fuse protection: 3 x 60 A Height: 29 3/4" (757 mm) Half size sheet pans: 12 x 12” x 20” Depth: 38 1/4” (971 mm) GN-container/grids : 6 x 2/1 GN Lengthwise loading for sheet pans and 12 x 1/1 GN External Heat Source Proximity: Each Combi-Steamer must be clear of all external sources of heat · Increased appliance temperature may cause damage to unit components · Installations must comply with all local electrical, plumbing and ventilation codes · RATIONAL recommends water treatment based on the results of water testing · Consult owners manual for additional installation requirements. Posted with eBay Mobile

Condition	Used : An item that has been used previously. The item may have some signs of cosmetic wear, but is fully operational and functions as intended. This item may be a floor model or store return that has been used. See the seller’s listing for full details and description of any imperfections.
Seller Notes	“Tested and works. Was bought brand new and was used for less then 1 year before the restaurant was liquidated.”