16" Victorinox Chefs Knife R.h.forschner Co. Nsf 803-10

US $190

  • Lewiston, Maine, United States
  • Mar 11th
Used once or twice Excellent Condition Chops and separates like a butcher knife Slices meat in long, solid strokes Slip-resistant handle Durable addition to any set Stamped construction Primarily for butchering large pieces of meat, cimeters also work well for slicing meats, roasts, turkeys and more High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

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