Agilent /hp 10073c (qty 4) (**new**) 10:1, 500 Mhz Oscilloscope Probe

US $520.00

  • Albuquerque, New Mexico, United States
  • Mar 14th
 Set of 4 NEW Agilent 10073C Probes The auction is for all 4. These are New.  I opened one of the packages for picture purposes. As shown with all included accessories and instruction sheets. ______________________________________________ Key Features & Specifications Bandwidth: 500 MHz System risetime (calculated): <700 ps Attenuation Ratio: 10:1 Input resistance: 2.2 M? (when terminated into 1 MOhm) Description The Keysight 10073C passive probe is our most rugged 500 MHz probe. With a 10:1 attenuation ratio and high 2.2 M ohm input impedance, it is ideal as a general purpose, high bandwidth passive probe for the Keysight 300 MHz - 1 GHz 6000 series, 7000, 8000 and 9000 Series oscilloscopes. The probe identification feature automatically configures the oscilloscope for the probe attenuation. The following accessories are included: retractable hook tip; orange, white, blue and green identification tags; ground bayonet, IC probing tip, adjustment tool and an alligator clip ground lead. Bandwidth: 500 MHz System risetime (calculated): <700 ps Attenuation Ratio: 10:1 Input resistance: 2.2 M? (when terminated into 1 MOhm) Input capacitance: ~12 pF Maximum input (dc + peak ac): 500 V CAT I (mains isolated) 300 V CAT II (post receptacle mains) Compensation range: 6 - 15 pF
Condition:
New: A brand-new, unused, unopened, undamaged item in its original packaging (where packaging is applicable). Packaging should be the same as what is found in a retail store, unless the item is handmade or was packaged by the manufacturer in non-retail packaging, such as an unprinted box or plastic bag. See the seller's listing for full details. ...
Brand Agilent
Model 10073C

Directions

Similar products from Probe Test Leads Kits & Clips

People who viewed this item also vieved

By clicking "Accept All Cookies", you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts.

Accept All Cookies