Corn Roaster

US $430

Kirkland, Washington, United States
Jun 11th

Open on mobile:
QR code

EARN AN ENTIRE YEAR’S LIVING IN ONE SUMMER WITH A CORN ROASTER "One of the most helpful book in getting your festival concession business started" facts shows that... "The 20% vendors makes 95% of the money in multi-billion dollar industry. Have you ever wondered why?" Guaranteed Benefits of the book. Here is why you will fall in love with this book Learn thousands of dollars worth experience in 3 hours reading The purpose of this book is to provide you the best resources and information available in order to assist you in starting your concession business. Corn roasting is one of the easiest and most profitable yet very risky business. The seasoned corn roasters are like a cult who tightly guard the money making secrets of this business. Everything in this business is a tribal knowledge. You will not find any information, book or website that tells you how to start and make money in this business. However, this book is about to change this. Save months and payoff business investment in first 2 months On an average it takes at least 1 season to understand the bell of whistles of any business. Training could make all the difference in the world. The difference between making 50K and losing 10K is KNOWLEDGE. You can not play around or make business decisions based on just guts feeling when it comes to business. Even if you are starting it as a hobby you must learn how to enjoy this wonderful business. It takes one a year and thousands of dollars to learn how to make money and work less in this business. he book Covers Following Topics.. The book provide all the information in straight forward manner with links, resources and pictures. Some of the topics covered in the book are: Chapter 1- Are you ready to start your own business? Chapter 2- Checklist of starting a business Chapter 3- Investment Chapter 4- Marketing and business plan Chapter 5- Equipment to start a corn roasting business Chapter 6- How to find events and festivals Chapter 7- Business processes Chapter 8- Not all corn roasters are created equally Chapter 9- Tribal knowledge Chapter 10- Getting out - The exit strategy Appendix Additional information.. Why corn roasting business? Permits, licenses and inspections Dealing with health department Financing Start up costs of a corn roaster business Signage, booth, booth setup Festival and events finding resources by each state Sample winning proposal. Secret of getting into big festivals Application process, insurance, food suppliers How to cook and serve food at festivals Condiments, corn, potatoes, sweet potatoes, turkey legs and their varieties Storing cooked food that meets health department requirements and last longer How to get free training from an existing corn roaster Accounting and taxes Popular corn roasters models and everything you need to know about the models and manufactures and features. Good bad and ugly, it covers all. Do not choose a corn roaster without reading this session. Renting out a corn roaster or rent out your equipment during low season How to operate a corn roaster, how to maintain a corn roaster, troubleshooting common issues Tribal knowledge Interview with a leading industry expert Lot of pictures of corn roasters, food, booths, signage etc.