Custom Food Truck, Profitable @bigtruckfoods

US $85000

Santa Maria, California, United States
Nov 19th

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The business includes Facebook, client list as well as all recipes and business systems. This is a great opportunity for an owner/operator team with potential to recoup their investment in the first year. Visit our Instagram, Yelp, and Facebook pages (@BigTruckFoods). This is a Veteran Owned business...but owner is dividing his attention between this business and another business and personal obligations....which need more attention. Built on a diesel 1992 GMC P3500 Box chassis in 2016. This mobile kitchen includes all NEW commercial equipment necessary for licensing in most jurisdictions including three compartment sink, fresh water tank, gray water tank, water heater, refrigerated sandwich table, 36" propane flat grill, warming table, and 25lb deep fryer & additional warmer (not installed). Coved Diamond Plate flooring, hood system with fire suppression, stainless counters, custom aluminum concession window & shade, 3 well sink with drainboards, separate handwashing station, underbelly 30 gal propane tank, with INSIDE emergency cutoff valve, Xantrex power inverter, 4 gallon water heater, 22 gal potable and gray water tanks, NSF shelving, microwave oven, 8,500 watt quiet generator with Remote start and custom security cage, neon rope lights, chrome wheel simulators, bitchin attention drawing paint scheme/lettering ....and one PROUDLY FLOWN AMERICAN FLAG. This business has seen significant success while only being operated part-time (2-3 times a week). Sales around $300-$500 per event. Also daily lunch services net approximately $2-300 per day. A dedicated owner/operator team should see significant growth and revenue increase by operating the business full time. The best part of the 2016 season us yet to come. Summer and Fall will be very busy! Currently licensed with good reviews in Santa Barbara County. Commercial Hot Truck Business and Auto Insurance is currently paid through January 2017.