DEEP DISH PIZZA PAN * FAMILY SIZE * COMMERCIAL PAN * KALON FINISH NON-STICK, US $11.99 – Picture 0

DEEP DISH PIZZA PAN * FAMILY SIZE * COMMERCIAL PAN * KALON FINISH NON-STICK, US $11.99 – Picture 1

Deep Dish Pizza Pan * Family Size * Commercial Pan * Kalon Finish Non-stick

US $11.99

Roby, Texas, United States
Jan 31st

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SOLD BY COASTAL MERCHANDISE YOU ARE BUYING A DEEP DISH PIZZA PAN WITH PERMANENT NON-STICK COATING USED BY LARGE PIZZA CHAIN PRIOR TO BEING OFFERED FOR SALE HERE ON EBAY. KALON FINISH (ANODIZED ALUMINUM) NON-STICK COATING MAKES FAMILY SIZE PIZZA PIE MEASURES 14-3/4" ACROSS TOP OUTSIDE, 14" ACROSS TOP INSIDE, 13" ACROSS BOTTOM INSIDE, 2" DEEP NICE RESTAURANT QUALITY PAN VERY CLEAN AND READY FOR USE. (WE ALWAYS RECOMMEND WASH WITH WARM SOAPY WATER PRIOR TO FIRST USE). OIL PAN PRIOR TO EACH USE FOR BEST RESULTS. BUY ONE OR MORE, WE COMBINE SHIPPING. HERE ARE SOME GREAT RECIPES YOU MIGHT LIKE TO TRY WITH YOUR NEW PAN: PIZZA SAUCE RECIPE (MAKES ENOUGH FOR 2 PIES) 1 - 6 OZ CAN TOMATO PASTE 1 - 15 OZ CAN OF TOMATO SAUCE 1 TBLSP OREGANO 1 TSP SALT 1 TSP GARLIC POWDER OR 3 CLOVES CRUSHED 1 TSP PAPRIKA 1 TBLSP OLIVE OIL SIMPLY STIR TOGETHER AND USE (NO COOKING REQUIRED). IT’S THAT EASY AND VERY GOOD. PIZZA CRUST RECIPE (MAKES THICK CRUST OR 2 THIN CRUST PIES) 2 CUPS ALL PURPOSE FLOUR 1 CUP WARM WATER (APPROX 95 TO 100 DEGREE F) 1 TBLSP DRY YEAST 1 TSP SALT 1 TABLSP SUGAR 2 TABLESP OLIVE OIL OR BUTTER FLAVORED OIL MIX WATER, SUGAR AND YEAST IN A MIXING BOWL (I PREFER AN ELECTRIC MIXER WITH A DOUGH HOOK). ALLOW TO PROOF FOR 5 MINUTES (YOU WILL BEGIN TO SEE A FOAMY LOOKING FILM APPEAR ON THE TOP OF THE MIXTURE IF YEAST IS GOOD). ADD FLOUR AND SALT AND MIX FOR 7 MINUTES. COVER AND LET STAND UNTIL DOUGH DOUBLES IN SIZE. COAT PAN(S) WITH OIL AND TURN DOUGH OUT ONTO PAN AND SPREAD WITH FINGERS TO EDGES. PUT YOUR SAUCE, TOPPINGS CHEESE ON AND BAKE AT 350-400 DEG F. FOR 20-30 MINUTES DEPENDING ON TOPPINGS USED (WET TOPPING REQUIRE LONGER BAKE TIME). PRE-COOK TOPPINGS LIKE PEPPERS OR ONIONS BEFORE USING. AVOID CUTTING PIZZA WHILE IN PAN TO PREVENT DAMAGE TO FINISH. SLIDE COOKED PIZZA OUT OF PAN ONTO ALUMINUM FOIL OR OTHER SURFACE FOR CUTTING.

Condition	Used : An item that has been used previously. The item may have some signs of cosmetic wear, but is fully operational and functions as intended. This item may be a floor model or store return that has been used. See the seller’s listing for full details and description of any imperfections.
Seller Notes	“NICE CLEAN CONDITION. READY FOR USE.”