Martellato Mc09lusa Mini Meltinchoc Chocolate Tempering Machine, Lilac

US $1900

  • Brooklyn, New York, United States
  • May 28th
Martellato Mini Meltinchoc Temperer For tempering small amounts of chocolate at home or in a startup-business kitchen. Capacity: 1.8 liters Volts: 110 Watts: 90 Hertz: 50-60 Amps: 0.81 Cord length: 52 inches Plug type: 3-prong (one cylindrical and 2 parallel flat ones with a hole in each) Knob marked, in Celsius, 0 to 60 (60C = 140F), at every 2-degree multiple (2, 4, 6 and so on) The Martellato Mini Meltinchoc temperer is lightweight, 2.5 lbs. It's also space efficient, 10-1/4 inch across x 6-1/4 inch high (26cm across x 16cm high). The insert, or basin (anodized aluminum), is 7-1/4 inch diameter x 4-1/2 inch high (18.5cm diameter x 10.7cm high) On/off switch is lighted when on Unit is CE marked for safety Plastic lid, body, knob, base and feet are lightweight but impact resistant Unit is made in Italy User manual enclosed. Outside of package has tips for tempering chocolate with the Mini Meltinchoc. How to Temper Chocolate with Meltinchoc Celsius to Fahrenheit C F   C F 30 86   60 140 28 82.4   58 136.4 26 78.8   56 132.8 24 75.2   54 129.2 22 71.6   52 125.6 20 68   50 122 18 64.4   48 118.4 16 60.8   46 114.8 14 57.2   44 111.2 12 53.6   42 107.6 10 50   40 104 8 46.4   38 100.4 6 42.8   36 96.8 4 39.2   34 93.2 2 35.6   32 89.6 0 32       To check the chocolate's temperature during tempering, use a chocolate thermometer. Specifications Color Lilac Dishwasher Safe No Voltage 110

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