Martellato Mc09vusa Mini Meltinchoc Chocolate Tempering Machine, Green

US $2500

  • Brooklyn, New York, United States
  • May 24th
To temper chocolate with Meltinchoc, there are Celsius marks on the knob from 0 to 60 (60C equaling 140F) at 2 degree multiples. The chocolate-tempering tips are on the outside of the package with a user manual enclosed with the unit. However, note that customs and duty taxes are the responsibility of the consignee and are not included in the shipping cost. The Martellato MC09VUSA Mini Meltinchoc Chocolate Temperer in Green is a great choice for tempering small amounts of chocolate in home kitchens or startup chocolatiers. With a capacity of 1.8L, it runs on 110 volts and 50-60 Hz, with 90 watts and 0.81 amps. The cord length is 52 inches and plug type is a 3 prong. The Mini Meltinchoc is designed to be lightweight and easy to carry, weighing only 2.5 pounds. It is also mini, measuring only 10.25 inches across and 6.25 inches high (26cm across, 16cm high). The insert/basin is 7.25 inches in diameter and 4.5 inches in height (18.5 x 10.7cm H). The on/off switch lights up when turned on and there are curved notches on either side of the body to insert your fingers and lift out the insert. It is CE marked for safety with a lightweight-but-impact-resistant plastic lid, body, knob, base, and feet. The insert is made of anodized aluminum and it is made in Italy.

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