Shun Blue Steel 3-piece Knife Set - Williams-sonoma 428912 Knives

US $479.99

Europe Member, Luxembourg
Jan 31st

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Brand new Shun Blue Steel 3-Piece Knife Set - Williams-Sonoma 428912 . Retail price is 600USD Shipping is EXPRESS and FREE and includes tracking. If you need we can put your value and description on shipping papers. No customs , duties or charges to be paid in Europe or USA/Canada , as we ship from Europe warehouses ! SUMMARYThe Shun Blue Steel series was developed in partnership with award-winning chef Chris Cosentino, known for his “nose to tail” philosophy of using the whole animal. These traditional Japanese knives feature a core of blue steel—a fine-grained carbon steel favored by professional chefs for its blazing sharpness— that is encased between two layers of stainless steel. This set equips you with three essential knives from the Japanese kitchen—thehonesuki, the kiritsuke and a multipurpose utility/butcher knife—for covering a wide range of cutting tasks. Kiritsuke knife: In Japan, using a kiritsuke is a sign of a master chef. A skilled cook can do just about anything with this long-bladed knife, which functions like a chef's knife for all-purpose chopping, thin slicing and mincing. Utility/butcher knife: Excels at breaking down larger pieces of meat into cuts for cooking, and makes quick work of separating meat from bone. The size and shape also makes it an ideal all-purpose utility knife for the kitchen. Honesuki knife: With its triangular blade, the honesuki is used for boning poultry, but it also excels at other meat-trimming tasks, such as frenching a rack of lamb. Japanese san mai construction features carbon steel between two layers of stainless steel, providing the ultra-sharpness of carbon steel with the easier maintenance and added corrosion resistance of stainless steel. Blue steel, hardened to 61 Rockwell, is a super-hard, fine-grained carbon steel known for taking and maintaining an extremely sharp edge (“blue” refers to the paper the raw steel comes wrapped in). Mirror-polished blades have a bead-blasted edge where the two steels meet, showcasing the layered construction. Traditional Japanese octagonal handles are made of gray PakkaWood. Each knife includes a protective sheath. DIMENSIONS & MORE INFOKiritsuke knife: 10"-long blade, 5 1/4"-long handle. 8.5 oz. Utility/butcher knife: 6"-long blade, 4 3/4"-long handle. 4.5 oz. Honesuki knife: 4 1/2"-long blade, 4 1/2"-long handle. 3.5 oz.\ Knives handcrafted in Japan; sheaths made in China.

Condition:	New: A brand-new, unused, unopened, undamaged item in its original packaging (where packaging is applicable). Packaging should be the same as what is found in a retail store, unless the item is handmade or was packaged by the manufacturer in non-retail packaging, such as an unprinted box or plastic bag. See the seller's listing for full details. ...	Brand	Shun
MPN	428912
Model	PRO
Country/Region of Manufacture	Japan