Spaceman 6236 Commercial Frozen Yogurt Machine-counter Top

US $9,494.00

  • Chapel Hill, North Carolina, United States
  • Jan 31st
SPACEMAN 6236 Product Offering Offer all popular soft serve variations from low or non-fat ice cream to custards, yogurt and sorbet Freezing Cylinder One, 3.2 Liter (3.38 quarts) Mix Hopper One, 15 Liters (15.85 quarts) Separate Hopper refrigeration maintains mix temperature below 4.4°C (40°F) during Cool and Standby modes. Mix Low Indicator When mix level is low, the Mix Low light turns “ON” to alert operator to add mix. Standby Maintains product temperature in the mix hoppers and freezing cylinders below 4.4°C (40°F) during long no-use periods. Microprocessor Controls Automatically regulates refrigeration and maintains consistent product quality by controlling product temperature and viscosity. Counter Records number of dispenses per day and total number of dispenses. Temperature Display Displays hopper and cylinder temperature; helps control product safety. Output 40 Quarts/Hour Safety Protections Low temperature and motor overload cutouts protect from cylinder over freezing. High pressure switch prevents compressor overheat Thermal overload protects from motor overheat

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