Subway Sil-form Sub Roll Pan Makes 12” Long 3” Wide

US $37.99

  • Minneapolis, Minnesota, United States
  • Jan 31st
  Subway Sil-Form Sub Roll Pan Makes 12” long 3” wide Brand: NA Actual Size: 18 x 13 x 1 1/2 Color: Orange Condition: used Damage: The undersides are dark from being in oven – some have holes and more wear than others Extra Information: Makes full size sub rolls 12 x 3+ Easy out material makes baking a snap 5 Roll size Makes 5 perfect sub rolls for your sandwiches MEASURES 18 X 13 (HALF PAN SIZE) FITS REGULAR SIZE OVEN COOKIE SHEET (SEE PICTURE) MAKE YUMMY SUBWAY STYLE SANDWICHES AT HOME WITH EASE USING PRE-MADE FROZEN DOUGH AVAILABLE FROM YOUR LOCAL GROCER. SIMPLY THAWED THE DOUGH IN THE FRIDGE FOR SEVERAL HOURS, DIVIDED EACH OF THE 2 LOAVES IN HALF LONG-WAYS WITH A KNIFE AND ROLLED IT ON THE TABLE TO 12 INCHES LONG.  THEN PLACED THE 4 PIECES INTO EACH OF THE FORMS ON THIS PAN.  PLACED IN UNLIT OVEN FOR 1-1/2 HOURS THEN BAKED AT 350 DEG F. FOR 30 MINUTES.  YOU CAN SEE THE RESULTS IN MY PHOTOS. PLACE A CUP OF WATER IN THE BOTTOM OF MY OVEN JUST BEFORE PUTTING THE PAN IN TO GIVE THE CRUST A NICE FINISH.  (IT MAKES THE OUTER LAYER OF DOUGH CARMELIZE TO PRODUCE A TOUGH OUTER CRUNCH).  YOU CAN ALSO PUT THE WATER IN A PAN AT THE BOTTOM OF SUB ROLL RECIPE (FROM SCRATCH)(BY WEIGHT - YOU NEED A SCALE) 2.5 LBS (40 OZ)  ALL PURPOSE FLOUR 1.65 LB (26.5 OZ) WATER (WARM BUT NOT HOT) .75 OZ SALT .2 OZ DRY YEAST BLEND THE INGREDIENTS IN A MIXER BOWL WITH DOUGH HOOK BLEND (KNEAD) FOR 8 MINUTES (LONGER IF YOU ARE DOING THIS BY HAND) SCRAPE DOUGH INTO LARGE BOWL AND COVER FOR 1 HOUR KNOCK DOWN THE DOUGH WITH YOUR HANDS AND KNEAD SLIGHTLY COVER AND LET STAND FOR 1/2 HOUR MOVE TO AREA WHERE YOU CAN WORK WITH THE DOUGH SUCH AS A COUNTERTOP OR TABLE SPRINKLE 2 OZ FLOUR ONTO SURFACE AND MOVE DOUGH ONTO FLOURED AREA AND DIVIDE INTO 4 PIECES ROLL EACH INTO 12 INCH LONG TUBES OF DOUGH AND PLACE INTO SILFORM COMPARTMENTS SPRAY WITH PAM AND COVER WITH SARAN WRAP  PLACE INTO LOCATION SUCH AS AN OVEN OR LARGE PLASTIC CONTAINER WHERE DOUGH CAN RISE UNTIL ABOVE THE TOP SURFACE OF THE SILFORM MOLD.  THIS CAN BE AN OVEN WITH THE LIGHT BULB TURNED ON.  DO NOT TURN ON THE OVEN DURING THIS PROCESS.  YOU WANT AN AREA NO MORE THAN 110 DEGREES F OR LESS.  THE COOLER THE TEMPERATURE THE LONGER YOU WILL NEED TO ALLOW TO RISE. MOVE TO A 375 DEG F OVEN AND BAKE FOR 1/2 HOUR OR UNTIL BROWN.   I LIKE TO POUR A CUP OF WATER INTO THE BOTTOM OF THE OVEN WHEN PUTTING THE PAN IN TO BAKE (YOU CAN PUT A PAN ON THE OVEN BOTTOM IF NECESSARY TO HOLD THE WATER). ENJOY! All items are shipped from within the USA. We only ship to the listed address on eBay/Paypal. IF you have less than 25 feedback, please contact us prior to bidding. Please see out store for other great items. Please see all our other auctions! New items added daily! We represent the items to the best of our ability. USED clothing or merchandise is USED. Please email FIRST so we can help answer any and all questions. Sellers are penalized for anything less than a 5 star feedback. Shipping fees are the actual cost for an item to ship. RETURN POLICY If you have any issues with your items, please contact us and give us a chance to fix the problem BEFORE leaving negative or neutral feedback. Those who do not give us the chance to correct a problem will be blocked from further buying in our store. Check out my other items! Be sure to add me to your favorites list! Sign up for my email newsletters by adding my eBay Store to your Favorites Stores
Condition Used :
An item that has been used previously. The item may have some signs of cosmetic wear, but is fully operational and functions as intended. This item may be a floor model or store return that has been used. See the seller’s listing for full details and description of any imperfections.
Seller Notes Please read description- USA shipped

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