Item Description This Ebay listing is for the sale of a CD ROM edition of a circa 1890 publication on how to make soda fountain drinks. CD ROM title : Soda Fountain Recipes, 1890. With Complete formulae for the manufacture and dispensing of all carbonated drinks, containing full and explicit directions for making all the leading popular drinks of the Victorian era. Including information on how to successfully and profitably set up and operate a soda fountain. *************Buy 2 get 1 FREE************** Buy 2 cd titles through the auction or fixed price format listings and during the check-out process send a message to request a free CD title of your choice. ***************************************** You can read more details further down this page. Sample images from this CD <> Presented in easy to view PDF file format. Allows Zoom-in up to 300% to enlarge sections of the pages for easy reading. Allows Printing of pages on your own printer. Allows Copy and paste page image to other applications like a word processor or image editors. (PDF files require PDF file reader to open and view. PDF file reader software can be downloaded for free at www. adobe. com) Contains 143 pages. Contents: Soda Fountain Recipes, 1890 contain contents from the 1890 publication Saxe's new guide Hints to Soda dispensers 143 pages Complete formulae for the manufacture and dispensing of all carbonated drinks, containing full and explicit directions for making all the leading popular drinks of the Victorian era. Including information on how to successfully and profitably set up and operate a soda fountain. Private formulae for fancy syrups and fancy mixed drinks containing valuable information on all subjects connected with the soda business, which was obtained by actual experiment and long study, covering a period of seventeen years. contents: How to make the best carbonated water at the lowest possible cost Charging Founts Liquefied Gas Keep your apparatus clean and attractive How to draw a glass of soda How to draw a glass of ice cream soda Still drinks Alcohol in soda To draw a solid drink Look out for your cream can How to avoid the delay of changing fountains in a rush About using shaved ice in soda How to keep soda cold Diagram of design for sink for soda water counter Diagram of soda counter sink Running water at the fount Look after the re-lining, or re-tinning of your fountains List of Drinks The base of nearly all flavored syrups Simple syrup Gum foam Fruit acid The art of mixing Plain and fancy syrups: Ambrosia Banana Chocolate no.1 Chocolate no.2 Yabara chocolate Coffee syrup Red currant Canton ginger syrup Crap apple champagne Diamond syrup Cream syrup Don't care syrup Ginger syrup Extract jamaica ginger- for ginger syrup Ginger ale, "Belfast" Ginger fruit Ginger fizz Hock or Claret syrup Honey Dew Jamaica ginger wine "Klub soda" Saxe's best lemon syrup Tr. Curcuma Lemon syrup Mountain Dew Mountain pink Mexican Sarsaparilla Essence lemon Essence peppermint Essence for Mexican Sarsaparilla Nectar Extract no. 1 Nectar syrup no. 1 Nectar syrup no. 2 Nectarine Orgeat syrup Orange syrup Saxe's orange extract (unequaled) Orange sherbet Blood orange phosphate sysrup Simple syrup enough 1 gal. Opera bouquet Pineapple syrup no. 1 Pineapple syrup no. 2 Raspberry syrup no. 1 Raspberry syrup no. 2 Razzle dazzle syrup Root beer Strawberry syrup no. 1 Strawberry syrup no. 2 Swizzle fizz syrup Solferino Sherbet no. 1 Sherbet no. 2 Sapsaparilla syrup Extract Sapsaparilla Vanilla syrup Vanilla cream syrup Wild grape Fancy mixed drinks: Almond sponge Boston flip Chocolate phosphate Coca phosphate Coca phosphate syrup Coca egg phosphate Charlotte Russe Coffee bousshea Coffee extract (concentrated) Saxe's cream shake Egg Drinks: Egg drinks and how to make them correctly How an egg drink should be mixed Egg phosphate Egg lemonade Egg-nog Egg chocolate Egg Calisaya Egg flip Frozen cream Flowing stream Royal cabinet Tacoma Raxxle-dazzle Golden fizz Ice cream shake Lime juice flip Milk shake Mint julip Orgeat a la egg Punchine Punchine syrup Mint freeze Cream puff How to dispense cream puff Saxe's pineapple glace Golden ade Silver ade Claret punch Floating island punch Pineapple smash Raspberry cordial Raspberry vinegar Roman punch Silver fizz Sherbet de egg Strawberry glace Seltzer lemonade Tulip peach Vichy egg shake Still drinks: Orangeade Wild cherry phoshate Sour drinks Cranberry phosphate Cranberry syrup Lemon phosphate Lactart Saxe's orange phosphate Pineapple phosphate Vichy phosphate Lemon ice Orange ice Tonic drinks: Angostura Calisaya Coca-Calisava Peruvian or Ottawa beer Carbonated mineral waters: Apollinaris water Vichy water Vanilla ice cream Extract vanilla Strawberry ice cream Concentrated strawberry syrup Concentrated pineapple syrup Concentrated strawberry syrup made from fresh fruit Concentrated pineapple syrup made from fresh fruit April blossom May bells June tonic July bracer August vitalizer September blessing October favorite Louisville punch New Orleans punch Cherry orange phosphate Gnigerade Appleade Nectine Orangena Saxe's Formulas for hot drinks Articles neceesary for operating a hot soda apparatus Whipped cream Saxe's concentrated coffee extract To serve hot coffee Hot chocolate Hot lemon Hot ginger syrup Hot clam broth Hot clam juice and lemon Hot beef tea Hot beef and celery Hot oyster juice Hot egg phosphate Hot egg lemonade Hot egg punch Manitoba punch Hot lime juice flip Hot Malted milk Hot Nervine User friendly PDF file format, the CD is Microsoft Windows as well as MAC compatible. If you like this CD, chances are you will find our other CD titles interesting! Please look at our other listings. If you like this CD, chances are you will find our other CD titles interesting! Please look at our other listings. NOTICE TO EBAY ABOUT INTELLECTUAL PROPERTY RIGHTS ALL our products and publications are fully compliant with Ebay intellectual property policies. All are also compliant with and congruent with US trademark law, patent law, trade law, copyright law, and are fully compliant with US intellectual property law and code in all regards. We rigorously validate our rights to legally market a product or own the rights to the product, license it legally, or develop the intellectual property ourselves. This product contains content that has been derived from public domain. We have validated the original content is in fact in the public domain. Original content copyright period: Dec 12th 1890 to Dec12th 1970. 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