Range, 60" Wide, 6 Burners With Standard Grates (33,000 BTU), 24" Griddle Right, With One Standard Oven (45,000 BTU), One Convection Oven, Ultimate Series
Range, 60" Wide, 4 Non-Clog Burners with Standard Grates (33,000 BTU), 36" Thermostatic Griddle Right, With Two Standard Ovens (45,000 BTU), Ultimate Series
The Classic Carterâ„¢ Banquet Cabinet (BB200D) is a great warming cabinet for any size banquet. This stainless steel banquet cabinet can hold up to 200 and the food will be kept warm by the top-of-the-line warming system. This two-door front loading banquet cabinet is sturdy and built to last.
ATM Can be programmed in order for it to be ready to be used or to be used with your processor. Monitor 5.7 inch diagonal Monochrome LCD panel with 320 x 240 resolution Eight function keys for menu selection Displays up to 8 customizable graphics screens which rotate on idle, and while processing. Keypad Triple DES compliant Encrypted Pin Pad (EPP) VISA / Interac certified Tamper resistant design erases all programming and stored master keys if opened.
The 36 Restaurant Griddle Top Range - is a remarkably powerful and reliable griddle top range expertly manufactured by Southbend. The half-inch thick griddle plate measures 36 inches wide by 27 inches deep and is constructed cold-rolled steel for exceptional durability and performance. This range comes equipped with a standard 45,000 BTU oven with a full porcelain interior.
If your commercial food service operation is in need of a large amount of heavy-duty refrigerated storage, look no further than this solid door model from Traulsen. The 77" Solid Door Reach-In Refrigerator - R-Series (RHT332NUT-FHS) offers top-of-the-line construction and nearly 70 cubic feet of storage capacity.
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