food processing knives for sale, brand-new and used.

If your chef is looking for a quality knife, the FDick 8699113 5" Stiff, SteriGrip Boning Knife will meet his needs. Food safety tops the list of concerns for your chef, sous chef, and food prep workers and the SteriGrip series of knives from FDick addresses cross-contamination issues with its unique handle. Stock up on this wonderful kitchen knife today and save with TigerChef pricing.

How It Works While the amazing Cold Weld™ Electronic Spark Deposition Technology is very simple in function, here is a technical overview to better explain the process. 10-300 volts of direct electric current (DC) is generated from 120 VAC (standard wall outlet current) and is stored in a series of capacitors within the equipment.

Add the FDick 8299015 6" Narrow, Stiff Boning Knife to your restaurant supply list today. The narrow blade fits into small spaces and the stiff blade makes quick work of culinary preparation. The blade is made of high carbon steel for long life.

Add the FDick 8236815-09 6" Narrow, Stiff Boning Knife with Green Handle to your restaurant supply list today. The narrow blade fits into small spaces and the stiff blade makes quick work of culinary preparation. The blade is made of high carbon steel for long life.

Add the FDick 8236815-05 6" Narrow, Stiff Boning Knife with White Handle to your restaurant supply list today. The narrow blade fits into small spaces and the stiff blade makes quick work of culinary preparation. The blade is made of high carbon steel for long life.

Add the FDick 8236815-03 6" Narrow, Stiff Boning Knife with Red Handle to your restaurant supply list today. The narrow blade fits into small spaces and the stiff blade makes quick work of culinary preparation. The blade is made of high carbon steel for long life.

Add the FDick 8236815-02 6" Narrow, Stiff Boning Knife with Yellow Handle to your restaurant supply list today. The narrow blade fits into small spaces and the stiff blade makes quick work of culinary preparation. The blade is made of high carbon steel for long life.

Add the FDick 8236815-01 6" Narrow, Stiff Boning Knife with Black Handle to your restaurant supply list today. The narrow blade fits into small spaces and the stiff blade makes quick work of culinary preparation. The blade is made of high carbon steel for long life.

Add the FDick 8236815 6" Narrow, Stiff Boning Knife to your restaurant supply list today. The narrow blade fits into small spaces and the stiff blade makes quick work of culinary preparation. The blade is made of high carbon steel for long life.

The quality of the FDick 8698213 5" Semi-Flexible, SteriGrip Boning Knife is evident when your chef first picks up the knife. This SteriGrip series knife is NSF certified as well as FDA certified and is geared towards food safety by preventing cross-contamination of different foods. This kitchen knife is perfect for the food prep area in your commercial kitchen.

Add the FDick 8299013 5" Narrow, Stiff Boning Knife to your restaurant supply list today. The narrow blade fits into small spaces and the stiff blade makes quick work of culinary preparation. The blade is made of high carbon steel for long life.

Add the FDick 8236810 4" Narrow, Stiff Boning Knife to your restaurant supply list today. The narrow blade fits into small spaces and the stiff blade makes quick work of culinary preparation. The blade is made of high carbon steel for long life.

Categories Sport Optics Binoculars Rangefinders Spotting Scopes

Categories Sport Optics Binoculars Rangefinders Spotting Scopes

Categories Sport Optics Binoculars Rangefinders Spotting Scopes

This 10 1/2 " serrated bread and roast slicer is a favorite among professional chefs and home cooks. The revolutionary "scalloped" serrations cut through breads and roasts without tearing them apart. The extra long blade with a slight curve produces see-through-thin slices of bread and paper-thin roast beef.