gas valve box for sale, brand-new and used.

Since it's Inception in 1957, Imperial has remained a family-owned company whose mission is to be the preferred global supplier of high quality, top value cooking equipment to the foodservice industry. Imperial Utilizes highly skilled employees combined with innovative manufacturing processes. Imperial continually invests in state-of-the-art technology and machinery as part of the commitment to future growth.

Since it's Inception in 1957, Imperial has remained a family-owned company whose mission is to be the preferred global supplier of high quality, top value cooking equipment to the foodservice industry. Imperial Utilizes highly skilled employees combined with innovative manufacturing processes. Imperial continually invests in state-of-the-art technology and machinery as part of the commitment to future growth.

Since it's Inception in 1957, Imperial has remained a family-owned company whose mission is to be the preferred global supplier of high quality, top value cooking equipment to the foodservice industry. Imperial Utilizes highly skilled employees combined with innovative manufacturing processes. Imperial continually invests in state-of-the-art technology and machinery as part of the commitment to future growth.

Since it's Inception in 1957, Imperial has remained a family-owned company whose mission is to be the preferred global supplier of high quality, top value cooking equipment to the foodservice industry. Imperial Utilizes highly skilled employees combined with innovative manufacturing processes. Imperial continually invests in state-of-the-art technology and machinery as part of the commitment to future growth.

This propane unit eases the process by reducing the work. Using indirect heat similar to the standard PR cookers, whole pigs or other large cuts of meat are cooked thoroughly, using safe, clean bottled propane gas. Dual shut-offs and a thermocoupled pilot make this unit as safe as cooking in your kitchen.

Convection Oven, gas, double-deck, standard depth, (5) chrome plated racks with (12) positions per unit, direct-fired design, electro-mechanical control with snap-action thermostat, electronic ignition, dual oven lights, dependent doors with (1) window on left, gas shut-off valve, 2 speed motor, stainless steel oven interior door panel and oven bottom panel, stainless steel front and sides/gaskets, with stacking kit, 1/2 HP, 120v/60Hz/1-ph 110,000 BTU, cULus, NSF-4

Convection Oven, gas, single-deck, standard depth, (5) chrome plated racks with (12) positions, direct-fired design, electro-mechanical control with snap-action thermostat, electronic ignition, dual oven lights, dependent doors with (1) window on left, gas shut-off valve, 2 speed motor, stainless steel oven interior door panel and oven bottom panel, stainless steel front and sides/gaskets, with 32" legs, 1/2 HP, 120v/60Hz/1-ph 55,000 BTU, cULus, NSF-4