- Oak Park, Michigan, United States
- May 26th
Southbend SLGS/12SC Description: Meats, casseroles, vegetables, rolls and other baked goods can be made perfectly with Southbend's SLGS/12SC full-size gas single deck convection oven. This unit has 11-position removable wire rack guides and 5 plated oven racks, with enough space to bake and cook your restaurant's products perfectly. With its stainless steel front, sides and top, it operates on 72,000 BTUs on natural gas, and has a plug in, plug out control panel that is easy to use.