Compact juice extractor that doubles as a personal blender 400 watts of power to extract all nutrients from soft and hard fruits and vegetables Prepare blended juices or smoothies right into the 20-ounce BPA free To-Go-Cup with lid Micro-mesh stainless steel juice extractor filter; stainless steel blending blade assembly 50-ounce large capacity pulp collector Product Description
Server - 83220 - Stainless Steel Pump For 7 Qt Insets CP- 8 1/2 vegetable inset pump; Stainless steel construction; Fits 7 qt vegetable inset (not included); Dispenses 1 oz serving of thick or products with particulates; Has option to reduce portions in 1/8 oz increments using supplied gauging collars; Captured valve balls to eliminate loss; Height above inset is 4 3/8", spout extends 2 3/4", lid diameter is 9 9/16"; NSF certified NEW - Shipped in original box
This sale is for one NEW 1 Liter double walled, stainless steel vacuum insulated coffee pot from the Marcket Collection and ITI. Designed for commercial use, will work well for restaurants, catering, or home use. This vacuum insulated pot will keep hot liquids hot or cold beverages cold for extended periods of time.
Ebay Template Quality is second to none on our Beverage Tabletop Service. Eastern’s Arc Collection is constructed in heavy duty hotel grade quality 18/10 stainless steel. Extra Heavy Hotel Grade Quality Heat Resistant Easy-Grip Handles for Daily Usage Coffee Pot Lid with Sturdy Hinge Connection
Up for auction is a genuine Wilbur Curtis TCN051 3.5 gallon Tea and Coffee dispenser in really great shape. It is NSF and is slim line to fit into the tightest spaces. It comes with pour spout and lid.
Brand new never used sealed dry blade container box. Vitamix mini 32 oz/.9L/Tritan/Dry/lid, Model VM0137. Large 32-ounce container designed for the Vita-Mix appliance Hardened stainless-steel blades for grinding grains
Measures 10 7/8 inches from the bottom to the top of the spout and approximately 9 inches across the spout to outer edge of the handle. NO LID NO BLADE CONTAINER ONLY.
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