notched steel for sale, brand-new and used.

THE FOLLOWING DESCRIPTION IS FROM THE SPECIFICATIONS LISTED BY THE MANUFACTURER SelfCooking Center® SCC 62 Electric (6 x 18” x 26”/12 x 12” x 20”) Description: Unit for the automatic cooking (SelfCooking Control® Mode) of roasts, grills, poultry, fish, baked dishes, side dishes, and for automatic Finishing®. Combi-Steamer (Combi-Steamer Mode) for most cooking methods employed in the catering trade, with optional use of steam and hot air, separately, sequentially or combined.

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The Phoenix R175 combines our Proven Performance into a compact, state of the art, roto-mold design. The R175 reflects all the ingenuity and engineering expertise that is expected in Phoenix name-brand equipment. Efficient design results in the R175 removing 30% more water (92 pints at AHAM) than competitive LGR units of similar size, while drawing only 6.3 amps of power.

Whirlwind 18" Semi Automatic Cut-Off Saw ---- Call for Sales & Special Pricing: 239-947-0348 DESCRIPTION: The Whirlwind up-cut saws are engineered for accurate, fast and safe production cutting of wood, aluminum, plastic and non-ferrous metals. The saw blade remains under the table surface until the cut is made. The Machine comes standard with two hand control and new extended blade guard with Lexan windows provide a very safe operation.

These rational Double Stack Self Cooking Center Rational double stack combi ovens are in great shape and work excellent. They can be upgraded to the 5 senses program easily by contacting the factory. These ovens have seen very little use and were only in use for less than 3 years.