Sani-Safe knives are built to be both tough and sanitary. A textured, slip-resistant, easy-to-clean polypropylene handle withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary performance.
NewDexter Russell S136PCP 6" Wide Boning Knife w/ Polypropylene Handle. They have Louisiana seafood on them. Please feel free to ask any question you might have.
6-Inch Flexible (Semi-Flexible) Fully Forged Boning Knife. Model IC 5101-6F Dexter lists this knife as Flexible. In my opinion it is pretty rigid, however, it does have some flex.
Technically, this is called a Forward, Right-Angle Poultry Boning Knife. It is used in the processing plant on chickens and other poultry. The knife edge is forward on the outside of the blade.
Brand New Dexter Russell Wide, Stiff Deboning/Boning (Poultry) Knife. Sani-Safe Series. Dexter Russell calls this a Deboning Poultry Knife, but it can be used for a multitude of tasks.
Brand New Dexter Russell Hollow Ground Deboning/Boning (Poultry) Knife Sani-Safe Series. This Knife Blade is Very Rigid. Dexter Russell Calls this a Deboning Poultry Knife, but it can be used for a multitude of tasks.
Dexter Russell 7 piece Sani-safe Knife Set The oldest manufacturer of cutlery in the United States, Dexter-Russell has been honing the fine art of crafting professional grade knives for over a century. Blades are made of high carbon steel that prevents staining. The high-impact “Grip-Tex” polypropylene handles are formed to provide a slip-resistant grip and can withstand both high and low temperatures.
Sani-Safe knives are built to be both tough and sanitary. A textured, slip-resistant, easy-to-clean polypropylene handle withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary performance.
NEW Dexter Russell S136F Sani-Safe 6" Boning Knife Blade length – 6” Total knife length – 11-1/2” Super sharp edge Non slip handle Leather sheath I have other knives on auction in different categories Thank you...
Sani-Safe knives are built to be both tough and sanitary. A textured, slip-resistant, easy-to-clean polypropylene handle withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary performance.
ProDex knives are built to be both tough and are tailored to the task. They excel in commercial use. 5-Inch Curved High Carbon Stain-Free Blade Black, Slip-Resistant Rubber-Like Handle for Superior Grip Strength Impervious Blade to Handle Seal Over-all Length: 10.5-Inches Made in USA This knife is not Hang packaged.
Sani-Safe knives are built to be both tough and sanitary. A textured, slip-resistant, easy-to-clean polypropylene handle withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary performance.
Technically, this is called a Forward, 6-Inch Right-Angle Knife. It is used in the processing plant on chickens and other poultry. The knife edge is forward on the outside of the blade.
ProDex knives are built to be tough to stand up to the conditions in a commercial kitchen. A textured, slip-resistant, easy-to-clean polypropylene handle withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary performance.
PRODEX knives are built to be tough to stand up to the rigors of today's commercial kitchens. A textured, slip-resistant, easy-to-clean polypropylene handle withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary performance.
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